italianoItaliano
uva
grappolo

Durello Brut 24 Months Method

Lessini Doc

24 Months.
A clear way to explain the aging period on the lees of this long charmat method. A product wich can be similar to the traditional method but meanwhile maintaining the carachteristics of a charmat method.

Lessini Doc Durello Denomination:

2004 Vintage:

I Prandi Estate - Cellar Estate:

Venetian Region, Verone, Alpone Valley Origin:

Durello 85%, Chardonnay 5% and Pinot Noir 10% Variety:

Soft pressinf of the hand picked grapes, with following fermentation at 16 C in stainless steel tanks. Vinification:

Secondary fermentation in tanks and then aged for 24 months on the yeast lees. Maturation:

6-8°C Temperature service:

April 2007 Released date:

13.000 bottles of 750 mL Production:

750 mL Bottles capacity:

12,0% Vol. Alcohol content:

7,2 g/L Total Acidity:

11 gr/L Residual Sugar:

18 gr/L Net extract:

15 tons per ettaro Yeld per hectar:

Pergola system with 4000 vines per hectar. Vineyards:

Temperature Service

temperatura 6-8°C

Glass Suggested

Sparkling brut Sparkling brut

Vintage

Label
PDF
AZIENDA AGRICOLA MARCATO Via Prandi, 10 - RONCÀ (VR) - Part.IVA 00339130239 - Tel.: 0457.460070 - Fax: 0457.461003 - Email: