It has impressive intensity. This wine is modeled on the strength, on its power.
“Pian Alto Colli Berici DOC is carved in the rock. In its body all the shades of a fine Cabernet materialize. Its strength is impressive. This wine is modeled on strength, on power. Twenty days of withering of the grapes make it muscular. A warrior among wines with a deep red color, of excellent persistence”.

Appellation: Colli Berici DOC

Variety: Cabernet Franc, Cabernet Sauvignon, Carmenere

Production Area: Sarego, Vicenza

Yield per Hectare: 6.000-7.000 liters

Farming System: Guyot with 8,000 grapevines per hectare

Harvest: handpicked in cases

Winemaking Process: withering of the grapes for about 20 days, fermentation in stainless steel tanks for approx. 12 days.

Aging: in new french oak barriques for 24 months and in 4,000 liter oak barrels for 12 months.

Organoleptic Characteristics: intense red color with garnet hues. Aromas of blackcurrant with herbal hints. Concentrated to the palate with vanilla tones, noticeable tannicity and excellent length.

Wine Pairings: red meat, barbecues and seasoned cheese.

Production: 15.000 bottles (750ml)

Alcoholic Percentage: 14%

Serving Temperature: 18-20°C

A CAMPAIGN FINANCED ACCORDING TO EC REGULATION N. 1308/13